Usage: Larger chef’s knives are used for cutting meat, dicing vegetables, disjointing some cuts, slicing herbs, and chopping nuts. Carving knives are used for slicing and carving dense meats. Slicing knives are used for cutting thinner slices of roast, fruit and vegetables.
Material: High Carbon Steel & Polypropylene
Type:Knife
Size:L: 20 cm
Colour:White & Silver
Condition:100% brand new and good quality.
Uniqueness:Low price, this Knife is made with high quality High Carbon Steel & Polypropylene, very fine product finish than the Knife available in local market.
Brand Name: Shun
Package Includes: 1 xKnife with Sharp Blade and White Polypropylene Handle